Ingredients & Benefits
Turmeric, root, 500 mg / 2.5 ml
Turmeric is a powerful anti-inflammatory and antioxidant botanical. Its useful for treating conditions such as arthritis, tendonitis, bursitis and pain in general. It is also used to support the liver and increase bile production and flushing of toxins.Turmeric is also used to relieve menstrual cramps, flatulence and other digestive issues.
Rosehips, 250 mg / 2.5 ml
Rosehips are naturally anti-inflammatory, making them effective for people suffering from arthritis, a sprained ankle, backache, for athletes who experience muscle soreness or even help soothe a headache. They are a potent source of Vitamin C, making them a great immune booster and antioxidant. Antioxidants protect the body against free radical damage to cells, which left unchecked can lead to disease.
Arrowleaf Balsamroot, root 212.5 mg / 2.5 ml
Has anti-inflammatory as well as antibacterial properties. This plant has many traditional uses among Native American people in the Pacific Northwest including use as an alternative to Echinacea to stimulate the immune system. It also helps to expel mucus and soothe the respiratory tract.
Water Hyssop, herb 137.5 mg / 2.5 ml
Most commonly known as Bacopa, this herb is traditionally used in Ayurvedic medicine to improve cognition, learning and memory. In this formula it is used for its anti-inflammatory properties. Because of its effect on the brain, it is particularly good at reducing inflammation in the brain.
Cat’s Claw, bark 112.5 mg / 2.5 ml
The use of Cat’s Claw for medicinal properties dates back to the Inca civilization, which they had many uses including for contraception, inflammation, cancer and for the immune system. Today Cat’s Claw is still used to support the immune system, but its most used for its powerful anti-inflammatory to treat inflammatory diseases.
Neem, leaf 100 mg / 2.5 ml
Neem leaf has a variety of medicinal uses. Its been used to help fight fungal infections and bacterial infections. In this formula it is used for its potent antioxidant effects and anti-inflammatory abilities.
Olive Leaf, leaf 87.5 mg / 2.5 ml
Olive leaf has been used to treat a variety of uses including to lower blood pressure, improve blood sugar regulation along with reducing the risk of diabetes, high cholesterol and weight loss. As an antioxidant it has been used to help with cancer. Olive leaf also has powerful anti-inflammatory abilities.
Marshmallow, root 87.5 mg / 2.5 ml
Marshmallow root can be used to reduce pain and inflammation. Its known for its mucilage content which helps to soothe irritated tissues, gut, and airway. It forms a type of smooth moisturizing coating on irritated areas and helps to promote healing and relief of pain and swelling. It can also promote healthy hair nails and skin for its moisturizing and healing effects.
Astragalus, root 62.5 mg / 2.5 ml
Astragalus has many uses in Traditional Chinses Medicine including to tonify and augment the spleen, augment vital energy, to tonify and augment the blood and to improve sores and ulcers. In traditional herbal medicine it is used as an adaptogen to increase energy and to support the immune system, making it great for fighting colds, stress, allergies, and anemia. Astragalus is high in antioxidants and is also said to benefit the heart.
Dandelion, root 62.5 mg / 2.5 ml
Dandelion has many different uses. It is traditionally used to stimulate appetite to increase bile flow and as a diuretic. It is known to stimulate digestion, most notably the liver. It is full of antioxidants including polyphenol and beta-carotene. It has been used to reduce cholesterol, lower blood pressure, support detox and to reduce inflammation.
Ginger, root 62.5 mg / 2.5 ml
Ginger is traditionally used in herbal medicine for a variety of uses including digestive issues including; nausea, vomiting, flatulence, spasm, indigestion and constipation. Ginger can also help to relieve cough, colds and bronchitis as it has expectorant and antitussive properties. It can also help to relieve inflammation and pain associated with inflammation.
Cayenne, fruit 12.5 mg / 2.5 ml
Cayenne is used in this formula as an augmentor to enhance the effects of the other botanicals. It increases circulation and causes vasodilation, which helps to circulate the medicinal compounds of the formulae.
Non Medicinal Ingredients: Alcohol, Purified water